Mosaico Frozen and A Taste of Caracas are joining forces to bring authentic Venezuelan food to Stamford. The partnership offers artisanal tequeños, traditional empanadas, cachapas and arepitas de chicharrón, available for delivery from Greenwich to Norwalk. Orders can be placed at 507 Shippan Ave or by calling (203) 418-7453.
The market for Venezuelan frozen products in the US shows promising growth, with an annual rate of 4.14% through 2029. Driven by the growing Latino population and interest in ethnic cuisine, it offers opportunities for tequeños, empanadas and arepas. The key to success: authenticity combined with innovation in products and marketing strategies.
Venezuelan empanadas are a culinary treasure that has conquered palates around the world. In Mosaico Frozen, we are proud to offer authentic frozen Venezuelan mini empanadas so you can enjoy this delicacy in the comfort of your home. But,…
In gastronomy, frozen appetizers, such as Venezuelan empanadas Mosaico Frozen, compete with options like tequeños and spring rolls. Empanadas stand out for their flavor, nutritional value, versatility and profitability, making them ideal for restaurant businesses. They offer varied fillings and a long useful life.
The Venezuelan diaspora has taken with them the culinary traditions of their country, adapting them in places like the United States. Iconic dishes such as arepas, tequeños and pabellón criollo emotionally connect Venezuelans to their roots. Business like Mosaico Frozen They facilitate the recreation of these flavors, preserving and disseminating the rich Venezuelan gastronomy.
Venezuelan empanadas are a culinary treasure that deserves to be enjoyed at its best. This guide will teach you the secrets to preserving and reheating them like an expert, whether you made them at home or bought them frozen. You will learn about the different types of empanadas, preservation methods, and the best reheating techniques.
Sweet Venezuelan empanadas are a delicious dessert variant of the classic empanada. They consist of a corn, wheat or banana dough filled with sweet ingredients such as guava, ripe banana, rice pudding, chocolate or tropical fruits. They are an integral part of Venezuelan culinary culture and are enjoyed at celebrations, snacks, and as dessert.
Venezuelan empanadas, with their delicious crunchy dough and tasty fillings, are a delicacy on their own. But, did you know that the secret to elevating this culinary experience to another level is in the sauces that accompany them? In this…
Empanadas are an icon of Venezuelan gastronomy, and in Mosaico Frozen, we are proud to bring this delicious delicacy to your table, even in vegetarian versions that maintain all the traditional flavor. Whether you're looking for healthier options or…
We invite you to a culinary tour of the coasts of Venezuela through seafood empanadas. It highlights the difference from Venezuelan empanadas, with a pre-cooked corn flour dough, and offers several detailed recipes. It also mentions frozen options and provides tips, nutritional comparisons and pairings.
Pabellón empanadas are a delicious reinvention of one of Venezuela's most emblematic dishes: pabellón criollo. This culinary creation combines the traditional flavors of the pavilion in a portable and versatile format, perfect to enjoy anywhere…
Venezuelan chicken empanadas are a culinary treasure that combines the softness of chicken with the crunchy embrace of a golden dough. In Mosaico Frozen, experts in Venezuelan frozen foods, we understand the importance of keeping this tradition alive. Discover…
