Tequeños in catering: Expanding your service offering

Tequeños have become a sensation in modern catering in the United States, especially for events looking to differentiate themselves with multicultural gourmet options. This Venezuelan appetizer not only adds distinction to the menu, but can significantly increase profitability, with an average ROI of 200-300%.

Tequeños have become a sensation in modern catering in the United States, especially at events seeking to stand out with multicultural gourmet options. This traditional Venezuelan appetizer not only adds a touch of distinction to your catering menu but can also significantly increase your profitability.

Discover how to implement this versatile finger food in your event service.

Why include tequeños in your catering service?

The integration of tequeños into catering services represents a unique opportunity to stand out in the competitive US events market. According to recent studies in the catering sector, the demand for international options at corporate and social events has increased by 45% in the last two years.

Competitive advantages

  • Differentiation in the traditional catering market
  • High profit margin (average ROI 200-300%)
  • Versatility in presentation
  • Ease of preparation and maintenance
FeatureTraditional TequeñosTequeños Gourmet
Price by unit$ 1.50 - $ 2.00$ 2.50 - $ 4.00
PresentationClassic with guasacacaModern with fusion sauces
Target marketCasual eventsCorporate/Premium Events
Profit margin200%300%

Planning and logistics for events

The key to success in catering with tequeños lies in meticulous planning and efficient logistics. Correct preparation and service are essential to maintaining the premium quality that your customers expect.

Servings per guest calculation

  • Cocktail reception: 3-4 units per person
  • Corporate event: 2-3 units per person
  • Wedding or celebration: 4-5 units per person

Frozen inventory management

Work with high quality frozen tequeños it allows you:

  • Maintain a consistent inventory
  • reduce waste
  • Ensure immediate availability
  • Standardize costs

Presentation and service

Premium mounting options

  • Tequeños live cooking station
  • Stepped towers with lighting
  • Venezuelan thematic displays
  • Modern Vertical Presentations

Signature Sauce for Catering

Complement your tequeños with this exclusive fusion sauce:

  • Creamy Guasacaca (240g / 8.5 oz)
  • Agave honey (30g / 1 oz)
  • Smoked Chipotle (15g / 0.5 oz)
  • Fresh coriander (30g / 1 oz)

Pairing and complements

Elevate the experience of your tequeños with professional pairings that will impress your most demanding clients.

Type of tequeñorecommended pairingComplementary sauce
Traditional cheeseProsecco / CavaGuasacaca classical
Gourmet goat cheeseSauvignon BlancTruffle honey
Smoked Cheese SpecialCraft IPAChipotle aioli
tequeños for catering services

Operational considerations

To ensure impeccable service, consider these essential technical aspects:

Necessary equipment:

  • Professional double basket fryers
  • Thermal maintenance boxes
  • Precision digital thermometers
  • Heated displays

Sales and marketing strategies

Implement these proven strategies to promote your catering services with tequeños:

  • Create premium Latin theme packages
  • Offer tastings for event coordinators
  • Develop visual content for social media
  • Establish alliances with wedding planners

Ready to elevate your catering service?

Contact our wholesale sales team and find out how we can help you implement premium tequeños in your catering menu.Request wholesale information

Frequently asked questions about tequeños in catering

How many tequeños should I calculate per person?

For a cocktail-style event, allow 3-4 tequeños per person. For more formal events with dinner, 2-3 units are sufficient as an appetizer.

What is the best way to keep tequeños warm during the event?

Use professional coolers or heated displays that maintain a constant temperature of 140°F (60°C). Prepare small batches every 15-20 minutes to ensure freshness.

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FROZEN MOSAIC – TEQUEÑOS NEAR YOU IN THE UNITED STATES

John Guerrero
John Guerrero

Chef and Professional SEO at GastroSEO.com We develop websites and manage the best online positioning for Chefs, Restaurants and Companies in the Hospitality and Food Sector applying Local SEO, SEO and SEM.

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